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Captain's Cheese Bake
This warm cheese spread has the perfect sweet/savory balance with just a little kick of heat!
Course Appetizer
Cuisine American
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Servings 12
- 1/2 c mayonnaise
- 8 oz cream cheese, softened
- 1 c grated sharp cheddar
- 2 green onions, finely sliced
- 15 butter crackers, crushed
- 8 slices of bacon, cooked & crumbled or 1/2 c. real bacon bits
- 1/2 c Captain Rodney's Boucan Glaze (aprox)
Preheat oven to 350°. Spray a pie plate with nonstick cooking spray
Mix mayonnaise, cream cheese, cheddar and onions until combined. Spread in prepared pie plate.
Top with cracker crumbs and bake for 15 minutes.
Remove from oven and top with bacon and drizzle with glaze. You want the glaze to cover the whole dish but you don't want it too thick.
Serve with Club Crackers.