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Raspberry Lemonade

Course Drinks
Cuisine American
Prep Time 5 minutes
Servings 6

Ingredients

  • 8 scoops lemonade mix (or double the amount called for)
  • 1/3 c sugar
  • 8 c water
  • 1/2 c frozen raspberries, partially defrosted

Instructions

  • Put lemonade mix and sugar in pitcher.
  • Add water, stirring constantly.  Stir until lemonade mix and sugar are dissolved.
  • Place raspberries in food processor or mini chopper.  Pulse until pureed.
  • Strain seeds out of raspberry puree.  Stir puree into lemonade
  • Serve over ice